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Baking Additives, Baking Ingredients, Ingredients
Rajvi Xanthan Gum 25 Grams
- All-purpose thickener for dressings, gravies& sauces
- Gluten free baking.
- Acts as an emulsifier and a binder
₹55.00 ₹60.00
Xanthan gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods. It is an excellent all-purpose thickener for dressings, gravies & sauces.
| Weight | 0.25 kg |
|---|
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