HYGIENIC & DURABLE: Springform baking pan, made of PREMIUM CARBON STEEL and REINFORCE COATING, BPA and PEOA free, 100% safe and healthy. Heat-resistance temperature: 230?, Microwave oven safe, fit for baking and steaming, and baking tray’s built to withstand years of use
PRACTICAL & MULTI-USE: Perfect for effortlessly baking delicious cakes that cannot withstand being flipped upside-down for pan removal like cheesecakes, quiches, mousse cakes, fruitcake and more, plus it fits well with other kitchen appliances
NONSTICK & QUICK-RELEASED: Cake Tins Design of non-stick coating & honeycomb bottom allows your cake be released from spring form pan more cleanly without destroying the shape, and easy cleanup.
CARE GUIDE – This just needs a simple liquid soap and hands to wash it. The scrubber is not at all needed. Avoid sharp and rough tools to scratch the cake pan
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